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Archive for August, 2011

it’s not a thistle, but what is it?

i came across this in Vermont, in a field with tall grasses. But I have no idea what it is, or what it does when it explodes because surely it has to explode what ever secrets it holds inside.  Read more

a cheese plate

i’ve been eating a lot of cheese lately, as one might have noticed, and I’ve been talking cheese a lot too. I spend much of my time learning the difference between a washed rind and a bloomy rind, and documenting it all. Read more

hues and tones

I’m considering a palette. Something that would inspire culinary curiosity. Read more

catching a fancy

we’re working on a new venture, a project. It’s in the future, and thinking about it, even in my sleep, is exciting. I’ve taken thousands of photographs over the years and have archive upon catalog of images. Read more